48 of 1964 - Amending Tile 18, relating to Health, by adding to Chapter 28, 'Meat and Food Inspection, Wild Game ROLL CALL
VOTING Aye Nay Salt Lake City, Utah, July 22 , 1964
Christensen ✓ I move that the Ordinance be passed.
Catmull . . .
Harrison -- /
Smart ✓ + "�G.6.41 `�;f- c L`
Mr. Chairman . ✓
AN ORDINANCE
Result . . . .
• -,/
AN ORDINANCE AMENDING Title 18 of the Revised Ordinances of Salt Lake
City, Utah, 1955, relating to health, by adding thereto a new Chapter 28
entitled, "Meat and Food Inspection, Wild Game and Fowl."
Be it ordained by the Board of Commissioners of Salt Lake City, Utah:
SECTION 1. That Title 18 of the Revised Ordinances of Salt Lake City,
Utah, 1955, relating to health, be, and the same hereby is, amended by adding
thereto a new Chapter 28 entitled, "Meat and Food Inspection, Wild Game and
Fowl," to read as follows:
"CHAPTER 28.
MEAT AND FOOD INSPECTION
WILD GAME AND FOWL
"Sec. 18-28-1. Permit required. It shall be unlawful for any
person to operate a commercial establishment for the processing of
wild game and fowl without first obtaining a permit from the Salt
Lake City health department to do so.
"Sec. 18-28-2. Inspection required. No permit shall be
issued in accordance with the provisions of the preceding section
without an inspection of the establishment by the Salt Lake City
health department. Such inspection shall be made annually at the
beginning of each processing season.
"Sec. 18-28-3. Separate facilities for other meat required.
No permit shall be issued to any establishment which sells, offers
for sale, or processes, or has in its possession with intent to
sell, any domestic meat or meat products inspected or graded by
Federal, State or local health authorities, unless all receiving,
storage and processing equipment are physically separated and are
in fact separate facilities.
"Sec. 18-28-4. Required construction and handling. All
establishments for which permits are issued pursuant to the pro-
visions of this chapter shall be constructed in accordance with
the requirements of this chapter, and it shall be unlawful to handle
any wild game or fowl in any such establishment without complying
fully with all the conditions prescribed in this chapter.
"Sec. 18-28-5. Sanitary conditions required. All establishments
shall be so constructed that they can be maintained in a clean and
sanitary condition as provided in Items 1, 2, and 8 of Section 18-4-4
of these ordinances, as amended.
48
- 2 -
"Sec. 18-28-6. Impervious materials required. Tables, benches
and cutting blocks shall be constructed of impervious materials and
in such manner that they shall be easily cleanable.
"Sec. 18-28-7. Sanitary equipment required. All tools and
equipment at establishments for which permits are issued under this
chapter shall be maintained in a clean and sanitary condition.
"Sec. 18-28-8. Racks required for carcasses. All establish-
ments for which permits are issued under this chapter shall be
provided with racks or rails for the hanging of each carcass and
it shall be unlawful to pile any carcass on the floor or on benches,
tables or shelves.
"Sec. 18-28-9. Processing of certain carcasses prohibited.
It shall be unlawful to process or accept for processing any car-
cass that is spoiled, badly shot or contaminated.
"Sec. 18-28-10. Refrigeration required. Refrigeration shall
be provided for all carcasses received for processing and for all
carcasses received for storage prior to processing, and all pro-
cessed meat shall be placed under refrigeration immediately after
processing and shall remain under refrigeration until picked up by
the owner thereof; provided, however, that if no refrigeration is
available, the carcass must be processed and returned to the owner
within two (2) hours after being received.
"Sec. 18-28-11. Required refrigeration capacity. All re-
frigerators in the establishments for which permits are issued
pursuant to this chapter must be capable of maintaining tempera-
tures of 40°F. or less at all times and must be capable of chilling
processed meat to 45°F. within one hour.
"Sec. 18-28-12. Required procedure for wild game processing.
It shall be unlawful for any operator of any establishment for
which a permit is issued pursuant to this chapter to fail to comply
with the following procedures for processing wild game meats:
1. The carcass shall be completely skinned and the head
and legs removed.
2. The carcass shall be singed to remove all loose hair.
3. The carcass shall be trimmed and washed and all blood-
shot areas and contaminated portions that are not fit for human
consumption shall be removed.
4. No carcass that is not thoroughly cleaned shall be per-
mitted to be placed on the cutting table or power saw."
SECTION 2. In the opinion of the Board of Commissioners of
Salt Lake City, Utah, it is necessary to the peace, health and safety
of the inhabitants of Salt Lake City that this ordinance become effective
immediately.
- 3 -
SECTION 3. This ordinance shall take effect upon its first
publication.
Passed by the Board of Commissioners of Salt Lake City, Utah,
this 22nd day of July, 1964. )
4
'M A Y O R
C I �'7h�
. CO E R D E R
(SEAL)
BILL NO. 48 of 1964
Published July 28, 1964
48
eoen.aee
Affidavit of Publication
STATE OF UTAH,
ss.
County of Salt Lake
D M Ockey
Being first duly sworn, deposes and says that he is legal advertising
clerk of the DESERET NEWS AND SALT LAKE TELE-
GRAM, a daily (except Sunday) newspaper printed in the Eng-
lish language with general circulation in Utah, and published in
Salt Lake City, Salt Lake County, in the State of Utah.
That the legal notice of which a copy is attached hereto
Salt Lake City Bill No. 48 of 1964
An Ordinance relating to health,
"Meat and rood Inspection, Wild Game and Fowl".
was published in said newspaper on
July 28, 1964.
Legal Advertising Clerk
Subscribed and sworn to before me this 29th day of
July A.D. 19 64
1111 Notary Public
My CommissionNExp res1965.
48
Legal Notices
• AN ORDINANCE
(. AN ORDINANCE AMENDING
TItle',18.of•the Revised Ordinances
• of Salt Lake Cif?,'Utah,1935,roar-
ing to health.-bY adding thereto a
f.new Chapter 10 entitled,"Meat and
21.,,frscection, Wild Game and
Be It ordained bY the Board of
Commissloners of Salt Lairs City,
• Utah:
SECTION 1.That Tine 18 of the
Revised Ordinances of Solt Lake City,
p Utah, 1,55, relating to health, tx,
the same hereby Is, emendAd
by addinv therete a new Chapter
18 entitled, "Meat and Food In.
spec/Ion,Wild Game and Fowl,"to
read as follows:
"CHAPTER 28.
• MEAT AND FOOD INSPECTION
o WILD GAME AND FOWL
"Sec. 18-28-1. Permit required. It
shall he unlawful for any nerson to
operate a commercial establishment
for the Processing of vwild game one
fowl with.,first obtaining a permit
from the Salt Lake CIty health de•
partment to do so.
"Soc. 19.-18-7. Inspection required.
No permit shall he issued in accord•
ance with ihe previsions of the pre
ceding section without an inspection
of the eslobliahment by the Sall
• City health department.Such ironer
lion shall be roads annually al Ihe
beginning of each processing season.
"Sec. 18.28-3. Separate faciliti,
for other meat required. No perm
shall be issued to a,establishment
which sells,offers for sale,en pro
cesses,or has in its possession with
!Intent to sell, any domestic meat
by'F'e'do!r'ra.l','U‘S'I'atie .7',odc:r'heath
authorltins, unless all receiving,
storage and processing equiement ate
phyilcully separated end are in fact
separate facilities.
"Sec.18-28-4.Repuired construction
and handling.All establishments for
which permits are Issued pursuant
otheprovelons of this chapter
grail be constructed in accordance
with the requirements c,this chap•
ter, and il shall be unlawful to
handle any wild game fowl in
any such establishment without coin.
plying fully with all the conditions
prescribed in this chapter.
"Sue 18-28 5. Sanitary conditions
resulted All estabil5hnnents shall be
so construc. 1. thcy can be
maintained in Orion and sanitary
condition as provided in 'terns 1,
2, ann 8 of Section 18.4.4 of These
ordinances,as amended.
"Sec.111-18-6.Impervious materials
required.Tables,benches and cutting
,blocks shall be constructed of
Ipervloos materials and in such man-
ner that they shall be easily clean•
able.
"Sec. 18.28.7. Sanitary equipment
required.Ail tools and equipment at
establishments for which permds are
Issued under this chapter shall be
maintained in a cash and sanitary
condluon.
"Sec. 18.28.8. Racks required for
carcasses. All establishments for
which permit,are is,icel under this
chanter shun b,providrri wiih racks
or fells for the hangine of each•
carcass and It shall be velawful ta
any tnrCaSS on the floor or ce
benches, lahEs or shelves.
"Sec.18-2,Processing of certain
carcasses prohibited.It shall be un•
lawful to process or aCrept for pro.
cessing any carcass that is spoiled,
badly shet or contaminated.
"Sec. 18.26.10. Refrigeration re-
,qUired. Refrigeration shall be Pro-
ivided for all carcasses received for
processing End for all carcasses
received for storage prior to process-
ing,and all processed meal shall be
placed under refrigeration immediate-
ly after processing and Shell remain
under refrigeration until picked un
by the owner thereof,provided,how-
ever, that if no refrigeration is
available,the carcass must Sr pro.
ceaf.rd and returned to the owner
within two (2) hours Mier being.
received.
;idncn,n'a8C1I11;".A "ru;Treicg'erra'1" "?.t;1
the establishments for vinicn permits
are isseed pursuant to this chapter
meet be capable of maintaining tem-
peratures of LO degrees F.or le,
at all times and most be capable,
en chilling processed meat to or
degrees F.within one hour.
'Sec. 1648-12. Required procedure
for wiid game processing. II shall
be unlawful for any operator of any
establishment for which a permit is
Issued pursuant to this chapter to
fail to comply with the foilowing
procedures for processing wild game
skirt„ed'acrCl One hood and 005 re°
c
rtioVed.
1. The carcass shall he singed to
rernovo Inc.hair.
end t/./aTheCri"I'''135 a 1'1'5000 0t,rtrnds
'nod contaminated partion,,harrare
not fit or human consumption shall
to reinoved.
t.No carcass that is not thoroughly
cleaned shall be permitted to he
'placed on the cutting table or power
• SECTION 2.In the Opinion of the
'Board of Commissioners of Salt Lake
City, Utah, it Is necessary to the,
peace,health and safety of the in•
habitants of Salt Lake Cily that this
ordina rue become effectiva imrne-'
diutely.
• SECTION 3. This ordinanrre shall
take effect upon its first publication.
Passed by the Board of Commis-
soners Pt Salt Lake city, Utah,
this 22nd day cf Joy 1906.
J.BRACKEN LEE
Mayor
HERMAIV Jrder.HOGENSEN
City ReO
(SEIALV NO.43 of 1904.
(A•92)Published dui),16,7964.
17/ (